Poppa Bear Dinner Buffet
($35.95 per person)
Crudités
Assorted Cheese
Fresh Fruit
Bread Service
Salad
(Please choose one)
Mixed Green Salad
Served with choice of Balsamic or Blue cheese dressing
Caesar Salad
Hearts of romaine, garlic croutons and parmesan cheese
Pasta
(Please choose two)
Penne ala Vodka
Penne pasta tossed in a light tomato and cream sauce
Farfalle Pesto
Bowtie pasta tossed with a pesto and parmesan cream sauce
Linguini Primavera
Linguini pasta tossed with mixed vegetables, chicken broth and white wine and topped with parmesan cheese
Shrimp Scampi
Linguini pasta tossed with shrimp, lemon, white wine, butter, garlic and parsley
Entrée
(Please choose two)
Chicken Picatta
Lightly coated chicken breast braised with a lemon and white wine butter sauce topped with capers
Chicken Parmesan
Breaded chicken breast baked with homemade tomato sauce and mozzarella cheese
Skirt Steak
Sliced marinated skirt steak grilled and submerged in its natural juices
Roasted Pork Loin
Sautéed pork medallions coated with peppercorns topped with a bourbon brown sauce
Salmon Beurré Blanc
Sautéed Atlantic salmon topped with lemon, white wine and butter sauce
Shrimp Oreganato
Marinated shrimp baked with bread crumbs and roasted tomatoes
Carving Station:
Add $5.00 for Prime Rib or Wild Turkey
Sides
(Please choose two)
Rice Pilaf
Mashed Potatoes
Roasted Red Bliss Potatoes
Seasonal Vegetables
Dessert
(Please choose one)
Warm Apple Crisp
Triple Truffle Chocolate Cake
***Includes coffee and tea***
