PRIVATE PARTIES

Lunch Buffet

Option A
($17.95 per person)
Crudites

Salad
(Please choose one) Mixed Green Salad
-Served with choice of Balsamic or Blue cheese dressing
Caesar Salad
-Hearts of romaine, garlic croutons and parmesan cheese

Pasta
(Please choose one)
Penne ala Vodka
-Penne pasta tossed in a light tomato and cream sauce
Farfalle Pesto
-Bowtie pasta tossed with a pesto and parmesan cream sauce

Entree
(Please choose one)
Sauteed Chicken Marsala
-Lightly coated chicken breast braised with Marsala wine and mushrooms
Chicken Parmesan
-Breaded chicken breast baked with homemade tomato sauce and mozzarella cheese
Roasted Pork Loin
-Sauteed pork medallions coated with peppercorns topped with a bourbon brown sauce
Salmon Beurre Blanc
-Sauteed Atlantic salmon topped with lemon, white wine and butter sauce

Sides
(Please choose two)
Rice Pilaf
Mashed Potatoes
Roasted Red Bliss Potatoes
Seasonal Vegetables

Dessert
(Please choose one)
Warm Apple Crisp
Triple Truffle Chocolate Cake
***Includes coffee and tea***

(Please add 18% for service plus sales tax)

Lunch Buffet
Option B
($21.95 per person)
Crudites
Bread Service

Salad
(Please choose one)
Mixed Green Salad
-Served with choice of Balsamic or Blue cheese dressing
Caesar Salad
-Hearts of romaine, garlic croutons and parmesan cheese

Pasta
(Please choose one)
Penne ala Vodka
-Penne pasta tossed in a light tomato and cream sauce
Farfalle Pesto
-Bowtie pasta tossed with a pesto and parmesan cream sauce
Linguini Primavera
-Linguini pasta tossed with mixed vegetables, chicken broth and white wine and topped with parmesan cheese

Entree
(Please choose two)
Sauteed Chicken Marsala
-Lightly coated chicken breast braised with Marsala wine and mushrooms
Chicken Parmesan
-Breaded chicken breast baked with homemade tomato sauce and mozzarella cheese
South of the Border Chicken
-Grilled chicken breast topped with Pico de Gallo
Roasted Pork Loin
-Sauteed pork medallions coated with peppercorns topped with a bourbon brown sauce
Salmon Beurre Blanc
-Sauteed Atlantic salmon topped with lemon, white wine and butter sauce
Skirt Steak
-Sliced marinated skirt steak grilled and submerged in its natural juices

Sides
(Please choose two)
Rice Pilaf
Mashed Potatoes
Roasted Red Bliss Potatoes
Seasonal Vegetables

Dessert
(Please choose one)
Warm Apple Crisp
Triple Truffle Chocolate Cake
***Includes coffee and tea***

(Please add 18% for service plus sales tax)